ALIMENTOS EN PERÚ 2026

ALIMENTOS EN PERÚ 2026: A Culinary Gateway to Innovation and Global Trade
Scheduled for July 8–11, 2026, in Lima, Peru, ALIMENTOS EN PERÚ stands as Latin America’s premier international food and beverage trade fair. This biennial event, organized by the Peruvian Exporters Association (ADEX), serves as a dynamic platform for industry professionals, producers, distributors, and global buyers to explore Peru’s rich biodiversity, culinary innovation, and export potential. With an expected attendance of over 20,000 visitors from 50+ countries, the fair solidifies Peru’s status as a global gastronomic powerhouse and a key player in the international food supply chain.

Exhibition Highlights and Themes
ALIMENTOS EN PERÚ 2026 will feature 500+ exhibitors showcasing a diverse array of products, including:
- Superfoods and Andean Crops: Quinoa, maca, cacao, and lucuma, emphasizing Peru’s status as a leader in nutrient-dense ingredients.
- Seafood Excellence: Premium exports like anchovies, scallops, and farmed shrimp, highlighting sustainable fishing practices.
- Organic and Sustainable Products: Eco-friendly packaging, plant-based alternatives, and carbon-neutral production methods.
- Gourmet and Traditional Delicacies: Pisco, artisanal cheeses, tropical fruits, and certified organic coffee.

The event will host specialized pavilions for organic products, machinery and technology, and beverages, alongside a "Flavors of Peru" zone celebrating national cuisine.

Networking and Industry Insights
Beyond trade, ALIMENTOS EN PERÚ 2026 offers:
- Conferences and Workshops: Expert-led sessions on food safety, digital transformation, and market access for emerging economies.
- Business Matchmaking: Pre-scheduled B2B meetings connecting international buyers with Peruvian suppliers.
- Innovation Competitions: Awards for sustainable packaging, startups, and product innovation.

Economic and Strategic Significance
Peru’s food exports reached $9.2 billion in 2023, with ALIMENTOS EN PERÚ acting as a catalyst for growth. The event supports the government’s "Perú, Maravillosa Gastronomía" strategy, aiming to boost exports by 30% by 2027. Key focus areas include:
- Market Expansion: Strengthening ties with Asia, the U.S., and the EU.
- Sustainability: Promoting circular economy practices and fair trade.
- Technology Adoption: Showcasing automation and AI-driven supply chain solutions.

Why Attend?
For visitors, ALIMENTOS EN PERÚ 2026 offers unparalleled opportunities to:
- Source high-quality, traceable products directly from producers.
- Discover emerging trends like functional foods and plant-based innovations.
- Network with industry giants and startups alike.

Lima, a UNESCO World Capital of Gastronomy, provides the perfect backdrop, blending ancient traditions with modern culinary artistry. Whether you’re a retailer, importer, or investor, ALIMENTOS EN PERÚ 2026 is the gateway to Peru’s vibrant food ecosystem and a must-attend event for shaping the future of global trade.

Venue: Centro de Convenciones Jockey, Lima, Peru.
Registration Opens: Early 2026.
For More Information: www.alimentosenperu.pe

Join us in July 2026 to savor innovation, forge partnerships, and experience Peru’s unparalleled culinary legacy!