CAMBODIA FOODEX 2026

Cambodia Foodex 2026: A Gateway to Southeast Asia’s Culinary Future
August 26–28, 2026 | Phnom Penh, Cambodia

Cambodia Foodex 2026 returns as the region’s premier international food and beverage exhibition, converging industry leaders, innovators, and culinary enthusiasts in the heart of Phnom Penh. Scheduled for August 26–28, this three-day event promises to be a dynamic platform for showcasing Cambodia’s rich agricultural heritage while accelerating trade, investment, and knowledge exchange across ASEAN and beyond.

Exhibition Highlights
Spanning over 10,000 square meters, Cambodia Foodex 2026 will feature 500+ exhibitors from 30+ countries, presenting a diverse spectrum of products including organic rice, tropical fruits, sustainably sourced seafood, traditional Khmer delicacies, premium coffee, and innovative food-tech solutions. Attendees will explore pavilions dedicated to:
- Agricultural Produce: Fresh produce, spices, and herbs from Cambodia’s fertile plains.
- Processed Foods: Ready-to-eat meals, sauces, and beverages blending tradition with modern trends.
- Food Technology: Sustainable packaging, cold chain logistics, and AI-driven supply chain solutions.
- Beverage Sector: Craft beers, organic juices, and premium coffee from Cambodia’s emerging artisanal scene.

Business & Networking Opportunities
The event will host B2B matchmaking sessions, connecting exporters with global importers, distributors, and retailers. Key buyers from Europe, North America, and Asia will seek Cambodian suppliers, highlighting the kingdom’s growing role in the global food value chain. Additionally, country-specific pavilions (e.g., Thailand, Vietnam, Malaysia) will facilitate regional partnerships, fostering intra-ASEAN trade collaboration.

Knowledge-Sharing Programs
Cambodia Foodex 2026 will offer a series of seminars and workshops led by industry experts. Topics include:
- Sustainable Agriculture: Climate-resilient farming and organic certification.
- Food Innovation: Plant-based alternatives and functional foods.
- Market Trends: E-commerce strategies and halal food export opportunities.
- Culinary Showcase: Live demonstrations by renowned chefs celebrating Khmer fusion cuisine.

Why Cambodia?
As Cambodia’s economy diversifies, the food and beverage sector is poised for exponential growth, driven by government initiatives to boost exports and agro-processing. Phnom Penh’s strategic location and modern infrastructure make it an ideal hub for regional and international trade. Cambodia Foodex 2026 not only amplifies local producers but also positions the kingdom as a gateway for global brands entering the Southeast Asian market.

Attendee Information
Who Should Attend?
- Exporters, importers, and distributors
- Retail chains and food service providers
- Agribusiness investors and policymakers
- Chefs, food bloggers, and culinary students

Registration: Opens in late 2025. Early-bird discounts available.
Venue: Diamond Island Convention and Exhibition Centre, Phnom Penh.

Mark your calendars for Cambodia Foodex 2026—where tradition meets innovation, and opportunities bloom. Join us in shaping the future of Asia’s food landscape!

For updates, visit www.cambodiafoodex.com