EXPO PESCA & ACUIPERU 2027

EXPO PESCA & ACUIPERU 2027: A Global Hub for Fisheries and Aquaculture Innovation

Scheduled for September 8–10, 2027, in Lima, Peru, EXPO PESCA & ACUIPERU 2027 stands as Latin America’s premier international trade fair dedicated to the fisheries and aquaculture sectors. Organized by the Peruvian Society of Fisheries (SOCIPESCA) and the National Aquaculture Society (SNA), this biennial event brings together industry leaders, innovators, policymakers, and global buyers to showcase advancements, foster partnerships, and address sustainability challenges in the blue economy.

Core Focus and Significance
Peru, home to the world’s largest single-species fishery (anchovy) and a rising aquaculture powerhouse, leverages EXPO PESCA & ACUIPERU to position itself as a strategic player in global seafood trade. The event emphasizes three pillars:
- Sustainability: Highlighting Peru’s commitment to responsible fishing practices, combating illegal operations, and promoting eco-certified products.
- Innovation: Showcasing cutting-edge technologies in aquaculture (e.g., recirculating systems), processing (automation), and traceability (blockchain).
- Market Expansion: Facilitating access to key markets like the U.S., EU, and Asia, where Peruvian exports (fishmeal, fish oil, canned seafood, and emerging aquaculture species like tilapia and shrimp) are in high demand.

Event Highlights
Attendees can anticipate:
- Exhibition Zones: Over 500+ booths featuring equipment, feed, packaging, and services from 30+ countries.
- Technical Conferences: Seminars on climate resilience, circular economy models, and regulatory frameworks led by FAO, World Bank, and Peruvian government experts.
- Business Forums: B2B matchmaking sessions connecting Peruvian producers with international buyers, focusing on value-added products and organic certifications.
- Aquaculture Demonstrations: Live displays of sustainable farming techniques for high-demand species, including Pacific yellowtail and native trout.
- Cultural Showcase: Peruvian cuisine tastings, emphasizing seafood’s role in gastronomic tourism.

Why 2027 Matters
As global demand for seafood surges (projected to reach 204 million tons by 2030), EXPO PESCA & ACUIPERU 2027 will address critical issues like overfishing, climate adaptation, and supply chain resilience. Peru’s leadership in anchovy fisheries and its growing aquaculture output (targeting 1.2 million tons by 2030) make this event a catalyst for investment and knowledge exchange.

Attendees and Impact
Expected to draw 15,000+ participants—including exporters, importers, researchers, and NGOs—the event aims to generate over $500 million in business deals. It reinforces Lima’s status as a blue economy hub, aligning with Peru’s National Strategy for Sustainable Fisheries and Aquaculture 2021–2030.

For industry stakeholders, EXPO PESCA & ACUIPERU 2027 is not just a trade fair; it’s a platform to shape the future of global seafood production, ensuring ecological balance and economic growth. Mark your calendars for September 2027 in Lima—where the ocean’s bounty meets innovation!